Saturday, April 30, 2016

Mixed Mushroom with Butter Sauce


Ingredients:
Mixed your favourite mushroom (black mushroom, needle mushroom, white mushroom..) 270g
1 teaspoon unsalted butter
A little bit of salt
1 teaspoon soy sauce
1/2 teaspoon chicken powder

Directions:
Bring medium skillet to hot with butter, then add all of your mushroom, let it soak for a minute and add salt, soy sauce and chicken powder.  Bring it to your taste and it is done and ready to be served.

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